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Status Replies posted by The Technovore
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I think this is the most obvious spambot account I've ever seen
https://www.17thshard.com/forum/profile/47802-web-development-services/
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I think this is the most obvious spambot account I've ever seen
https://www.17thshard.com/forum/profile/47802-web-development-services/
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I helped spice up his profile. Mr Services seems like he needs a friend.
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Happy Fourth of July!!!!!
'Merica.
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'Mericaaaaaaaaaa!!!!!
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Snakes are great, very cute bois, unexpectedly moist and cold though. Guess that makes sense in retrospect, them being cold-blooded.
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Update on the @Ete'ni dillema
Okie dokie. So, I figured out my dillema about whether or not to upvote @Ete'ni's posts. I realized that if I upvoted their posts until their rep level was Zuchinni, then went back and took away all my upvotes, they would be back to their original rep level. So, that's exactly what I did. Then I went and did the same thing for the lowest ranking Zuchinni.
Here are those boundaries:
-101 and below* - Chasmfiend Corpse
-26 -100 - Zuchinni
-25 ? - Lamespren
*probably
I'll update once I know more - I have to go back to Ete'ni for the Lamespren - Hoed boundary, since both of the Lamespren only have one post.
After I know each boundary, should I post it in the rep levels thread? (I don't see why not).
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Philosophy Question of the Day: Would you rather be Free or Safe?
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Safety is for the fools who fear the breath of life.
Freedom is for the fools who love life enough to live.
Freedom forever.
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*devises a way to deal over 100 000 damage in DnD (preparation time = lots, activation time = two combat rounds) using only a bag of holding, cold spells, wall of force, fireball, and dubious math*
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If the DM doesn't have you put a hole the size of France in your world's continent as a direct result of your trickery, your DM isn't doing it right.
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My favorite part about the S v R II: Post-RoW thread is how one of the tags underneath says "I'm sorry for posting this." I feel that. What must it be like to be the original poster getting all those notifications and reading all that... that... "friendly debate".?
Thoughts and prayers for that guy.-
Also I'm really looking forward to S v R III: Post-TLM. That's gonna be so funnnnn.
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From DnD with @Mist, @Vapor, @FriarFritz, and me with @JesterLavorre DMing:
how to cross quicksand:
1: cast spider climb on one member of the party
2: have them create a zipline with rope and a rubber chicken with a pulley in the middle
3: success
how to hide:
My character: *practically vanishes*
Mist's character: *vanishes Drax style*
Fritz: "I'm going to cast spiritual weapon, which is a tuba"
Vapor: "don't kill it brutally, its mom is coming!"
"dwarf balloon"
me: *punches Vapor for -2 damage*
Vapor: *attacks me at night*
me: (in the language of giant manatees) "you really don't want me to remove my shoes"
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Fun fact: In Guardians of the Galaxy Vol 2, we see that Drax isn't able to see Groot when Groot isn't moving. Drax's species' vision is movement-based, which is why "Drax-style stealth" is the way it is--it's infallible against other members of his own species.
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to all y'all not wearing green...
*Pinches*
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*grabs your pinching hand and lashes you to the sky*
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Help?
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4 tablespoons plus 1 teaspoon unsalted butter
1/4 cup plus 1 teaspoon flour
2 tablespoons unsweetened cocoa
1 teaspoon baking powder
1/2 teaspoon salt
3 ounces unsweetened chocolate, broken into 1/2-ounce pieces
2 ounces semisweet chocolate, broken into 1/2-ounce pieces
3 eggs
1 cup sugar
1 teaspoon pure vanilla extract
1/4 cup sour cream
4 ounces chocolate chunks
- Preheat oven to 325 degrees F. Prepare the chocolate brownie layer. Coat a 9 by 1 1/2-inch cake pan with 1 teaspoon of butter. Flour the pan with 1 teaspoon of flour, shaking out the excess.
- Sift together 1/4 cup flour, 2 tablespoons cocoa, 1 teaspoon baking powder, and 1/2 teaspoon salt onto waxed paper. Set aside.
- Heat 1-inch of water in the bottom half of a double boiler over medium heat. Place 3 ounces unsweetened chocolate, 4 tablespoons butter, and 2 ounces semisweet chocolate in the top half of the double boiler tightly cover top with film wrap. Heat for 4 1/2 to 5 minutes, remove from the heat, and stir until smooth.
- Place 3 eggs, 1 cup sugar, and 1 teaspoon vanilla in the bowl of an electric mixer fitted with a balloon whip. Whisk on high speed until slightly thickened, about 1 1/2 minutes. Add the melted chocolate mixture into the egg mixture and whisk on medium for 30 seconds. Add the sifted ingredients, whisk on low for 10 seconds, then on medium for 10 seconds. Add the sour cream and whisk on medium for 5 seconds.
- Remove the bowl from the mixer and use a rubber spatula to thoroughly combine ( also add and combine 4 ounces chocolate chunks ).
- Pour the brownie batter into the prepared cake pan, spreading evenly. Bake the brownie for 30 minutes, until toothpick inserted in the center comes out clean. Allow to cool in the pan at room temperature for 5 minutes. Turn out onto a cake circle and refrigerate for 15 to 20 minutes. Remove the brownie from the refrigerator and cut in half horizontally. Keep the brownie at room temperature until needed.
Make sure to eat outside--in the sun, if possible.
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That little orange plus next to my name makes me irrationally happy.
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I have no idea what it means but I'm happy for you too.
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