Wow!
I bet I could try to make one kind with corn flour. One of them was savory with seeds in it right?
I could maybe put the insides of sunflower seeds and pine nuts in it or something.
One of them if I remember right had a sugary center. I don't know how to do that with pancakes. maybe two batters and you pour one into the middle?
Or make a tiny pancake that's super sugary and surround it with regular pancake?
I don't know.
Edit but not really since i realized this right before I posted :
Tuk-cake, a tasty pancake eaten for prosperity in the year to come[4]
a salty pancake with chopped-up vegetables[6]
a sweet-tasting pancake[6]
an airy, fluffy pancake served with a dipping sauce[6]
a dense pancake with salty, sticky paste in the center[7]
a pancake covered in small, crunchy seeds[7]
a pancake with sugar in the center (Lift's favorite)[7][12]
an unknown relatively tasty pancake[7]
a pancake with a thick, mealy texture[11]
List of pancakes.