A Budgie Posted April 19, 2017 Report Share Posted April 19, 2017 Just now, Darkness Ascendant said: Curry course. I've never made curry before...we'd need to get bay leaves and probably some other spices. Link to comment Share on other sites More sharing options...
Darkness Ascendant Posted April 19, 2017 Author Report Share Posted April 19, 2017 (edited) 31 minutes ago, A Budgie said: I've never made curry before...we'd need to get bay leaves and probably some other spices. ah. Go get em then. @A Budgie Stir fry or chicken fajitas or something. Or a casserole. Edited April 19, 2017 by Darkness Ascendant Link to comment Share on other sites More sharing options...
Erunion Posted April 23, 2017 Report Share Posted April 23, 2017 So I just cooked some lovely paprika-rubbed chicken served over a cooked-Barley salad. It is tasty. Very tasty. I am pleased with myself Link to comment Share on other sites More sharing options...
Farnsworth Posted April 23, 2017 Report Share Posted April 23, 2017 All these pesach posts make me glad I eat kitniot! (Corn, etc..). I could never go as hard for as you! Link to comment Share on other sites More sharing options...
Darkness Ascendant Posted April 23, 2017 Author Report Share Posted April 23, 2017 How good is nutmeg (drink)? Link to comment Share on other sites More sharing options...
Delightful Posted April 23, 2017 Report Share Posted April 23, 2017 5 hours ago, Figberts said: All these pesach posts make me glad I eat kitniot! (Corn, etc..). I could never go as hard for as you! The amount of kitniyot food I saw at bakeries that just looked like normal chametz.......omg. Anyway, free food for all for now Link to comment Share on other sites More sharing options...
Erunion Posted May 3, 2017 Report Share Posted May 3, 2017 So stuffed and happy about it I tried three new things, including one very hard one, and they all turned out fantastically. I am super, super pleased! I did three steaks in a pan, and cooked fresh linguini with an spiced-up alfredo sauce. The pan-cooked/seared steaks were tricky, but it worked out deliciously well. I stuffed myself and had to stop myself from eating the leftovers I made for tomorrow (chopped up the last steak and tossed it into the linguini). 2 Link to comment Share on other sites More sharing options...
Sunbird Posted May 3, 2017 Report Share Posted May 3, 2017 11 minutes ago, Erunion said: So stuffed and happy about it I tried three new things, including one very hard one, and they all turned out fantastically. I am super, super pleased! I did three steaks in a pan, and cooked fresh linguini with an spiced-up alfredo sauce. The pan-cooked/seared steaks were tricky, but it worked out deliciously well. I stuffed myself and had to stop myself from eating the leftovers I made for tomorrow (chopped up the last steak and tossed it into the linguini). Oh man, that sounds sinfully delicious. 1 Link to comment Share on other sites More sharing options...
Erunion Posted May 3, 2017 Report Share Posted May 3, 2017 43 minutes ago, Sunbird said: Oh man, that sounds sinfully delicious. Seared in olive oil then cooked in butter and garlic. So, so good. Link to comment Share on other sites More sharing options...
A Budgie Posted May 3, 2017 Report Share Posted May 3, 2017 6 hours ago, Erunion said: So stuffed and happy about it I tried three new things, including one very hard one, and they all turned out fantastically. I am super, super pleased! I did three steaks in a pan, and cooked fresh linguini with an spiced-up alfredo sauce. The pan-cooked/seared steaks were tricky, but it worked out deliciously well. I stuffed myself and had to stop myself from eating the leftovers I made for tomorrow (chopped up the last steak and tossed it into the linguini). That sounds great...I love pasta. 1 Link to comment Share on other sites More sharing options...
Delightful Posted May 4, 2017 Report Share Posted May 4, 2017 I made veggie soup with lentils and added pasta......it was good and now I feel a little better about myself. And either I surprisingly didn't make way too much, or I just ate a lot. 2 Link to comment Share on other sites More sharing options...
+Slowswift Posted May 5, 2017 Report Share Posted May 5, 2017 8 hours ago, Delightfully Smoak said: I made veggie soup with lentils and added pasta......it was good and now I feel a little better about myself. And either I surprisingly didn't make way too much, or I just ate a lot. Funnily enough, I almost always make way too much mac n cheese, but the last time I did (just the other day), it was just the perfect amount. I don't know if it was the spices this time 'round, or other people helping, but either way it was a welcome development. Link to comment Share on other sites More sharing options...
Delightful Posted May 9, 2017 Report Share Posted May 9, 2017 Food suggestions for hot days when everything is meh and the last thing you want is more heat? Link to comment Share on other sites More sharing options...
Mestiv Posted May 9, 2017 Report Share Posted May 9, 2017 9 minutes ago, Delightfully Smoak said: Food suggestions for hot days when everything is meh and the last thing you want is more heat? Ice cream. 1 Link to comment Share on other sites More sharing options...
A Budgie Posted May 9, 2017 Report Share Posted May 9, 2017 8 minutes ago, Delightfully Smoak said: Food suggestions for hot days when everything is meh and the last thing you want is more heat? Hm...tuna and cheese (not together...) on crackers? We have that sometimes when we can't be bothered cooking. Link to comment Share on other sites More sharing options...
Modal Seoul Posted May 9, 2017 Report Share Posted May 9, 2017 20 minutes ago, Delightfully Smoak said: Food suggestions for hot days when everything is meh and the last thing you want is more heat? Ghost pepper. Link to comment Share on other sites More sharing options...
Delightful Posted May 9, 2017 Report Share Posted May 9, 2017 24 minutes ago, Captains Domon said: Ghost pepper. What's that? i went out for veggies and picked up ice cream. @Mestiv I'm not sure wether to thank you or if youre a bad influence Link to comment Share on other sites More sharing options...
Modal Seoul Posted May 9, 2017 Report Share Posted May 9, 2017 1 minute ago, Delightfully Smoak said: What's that? Just Google it. Link to comment Share on other sites More sharing options...
TwiLyghtSansSparkles Posted May 9, 2017 Report Share Posted May 9, 2017 Pasta salad. For protein, you can cube some cheddar cheese, dice up a cold chicken breast, or even stir in a can of tuna. Link to comment Share on other sites More sharing options...
Mestiv Posted May 9, 2017 Report Share Posted May 9, 2017 11 minutes ago, Delightfully Smoak said: What's that? i went out for veggies and picked up ice cream. @Mestiv I'm not sure wether to thank you or if youre a bad influence Probably both Link to comment Share on other sites More sharing options...
Darkness Ascendant Posted May 9, 2017 Author Report Share Posted May 9, 2017 Food. Link to comment Share on other sites More sharing options...
Delightful Posted May 9, 2017 Report Share Posted May 9, 2017 6 hours ago, Mestiv said: Probably both Link to comment Share on other sites More sharing options...
Darkness Ascendant Posted May 10, 2017 Author Report Share Posted May 10, 2017 10 hours ago, Delightfully Smoak said: Wait. You don't eat ice-cream as a snack? Link to comment Share on other sites More sharing options...
Delightful Posted May 10, 2017 Report Share Posted May 10, 2017 3 hours ago, Darkness Ascendant said: Wait. You don't eat ice-cream as a snack? Its not part of my usual diet. I don't usually have any around. Link to comment Share on other sites More sharing options...
Sunbird Posted May 11, 2017 Report Share Posted May 11, 2017 @Delightfully Smoak Captains Domon was messing with you. A ghost pepper is one of the spiciest kinds of peppers in existence. Link to comment Share on other sites More sharing options...
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